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Sticky Chai vs. Normal Chai- what’s the difference?

You’ve decided to make a cup of chai, but you’re not sure which one to choose. Sticky Chai or Normal Chai? It’s a tough decision! In this article, we’ll compare the two and help you figure out which one is right for you.

How to make Sticky Chai vs Normal Chai

To make Sticky Chai, add a spoonful of sugar to a cup. Add a small amount of milk to the cup (3-4 teaspoons). Add a splash of water to the cup (1/8th teaspoon). Heat the cup in the microwave for 30 seconds. Pour the tea into the cup and enjoy!

To make Normal Chai, add one teaspoon of loose-leaf chai blend or 2 bags of black tea to boiling water and let it steep for 5 minutes. Remove bags before serving hot or cold, depending on your preference

Taste Comparison Sticky Chai vs Normal Chai

In terms of taste, Sticky Chai is the same as normal chai. You might be surprised to hear this because it seems like there are two different kinds of chai.

But in reality, they’re practically identical when you compare sticky chai to regular plain ol’ jasmine green tea (which most people drink). If you add milk or sugar and want some warmth, both will do the trick!

Sticky Chai vs. Normal Chai

But what exactly makes Sticky Chai so sticky? The answer lies in its name: it’s made up of all-natural ingredients that get their consistency from starch molecules called amylose and amylopectin, which bind together during the boiling process to create a nice texture on top of all other flavours already present in black tea leaves used for brewing this beverage.

So is Sticky Chai or Normal Chai right for you?

With so many options, deciding what kind of chai you want can be hard. If you’re looking for a more flavorful tea, Sticky Chai is the way to go.

It has more spices and flavour than Normal Chai does. But if you are looking for something basic, Normal Chai might be your best bet. It is simple and easy to make without worrying about adding too much spice or sugar because it already has some!

The two types of chai are different because they have different levels of sweetness and spice. Normal Chai has less sugar and spice than Sticky Chai does. This makes it more basic and simple without having to worry about adding too much extra flavour or sugar.

Conclusion

Now you know the difference between sticky and normal chai, so it’s up to you to decide which one is right for you. If you’re looking to try something different, or have been thinking about trying a new tea, then Sticky Chai may be just what you’re looking for. Just make sure not too sweet!

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